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Earl Grey Blossom
This UTZ certified tea is carefully picked from the renowned South India Thiashola garden. Blended with bergamot oil and rose petals, the tea is characterised by a stunning look, a delicate taste and a fresh citrus touch. BB 08/25
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Earl Grey Traditional Blend
This exceptional blend is enriched with aroma of the Bergamot orange to give the typical taste with a touch of citrus.
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Espresso Crema Biodegradable Capsules
This well balanced blend of Arabica coffees from Central America with a touch of Asian Robusta has a soft and balanced taste. – Innovative capsule body made of compostable biopolymer based on renewable raw materials. Best before date 11/23
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Espresso Decaf Biodegradable Capsules
This perfectly balanced blend of Arabica coffees from Central America with a touch of Asian Robusta has a very soft and balanced taste. Best Before date 11/23.
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Fruit Symphony
This composition of sun-ripened fruits is particularly invigorating. The taste of hibiscus, apples and rose hip is blended with orange, cinnamon and lemon to achieve a well-balanced taste.
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Instant Coffee Sachets – 2g x 100
Julius Meinl Instant Coffee is made from 100% Premium Arabica coffee beans. Freeze dried Preparation: Pour one sachet into a cup, add freshly boiled water, stir and enjoy a great cup of Julius Meinl instant coffee. Great for work place kitchens and camping trips. Best Before 08/26
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Instant Drinking Chocolate – 300g
This chocolate powder is produced from high quality cocoa powder. Julius Meinl chocolate powder contains 32% pure cocoa and is available in a 300g tin with closeable lid. The powder adds a delicate chocolate taste to your milk.
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Instant Drinking Chocolate Mix – 50 x 18g
Julius Meinl chocolate powder is perfect to be prepared with hot milk, a dollop of half whipped cream and topped with chocolate sprinkles or a hint of cinnamon. Enjoy as a delicious hot chocolate drink or use in your favorite cakes or ice creams. This chocolate consists of 80% chocolate and 28.1% cocoa. Julius Meinl chocolate powder contains 2.2 pounds/ 1kg. Recommended preparation: Put one sachet chocolate powder into a cup, add hot or cold milk and stir well. For the perfect treat add a dollop of whipped cream to your hot chocolate and decorate with tasty chocolate sprinkles. Ingredients: Fat-reduced cocoa powder, sugar, skim milk powder, salt, dextrose, guar gum, aroma. Great for office kitchens. Best Before 03/26
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JM 160th Anniversary Espresso Cup
A limited edition ceramic espresso cup from Julius Meinl, including a saucer, with the classical red Julius Meinl coffee boy logo to celebrate 160th birthday of Julius Meinl.